Johnnie Walker Blue Elusive Umami

Balanced Scotch with a perfect marriage of sweet and savoury

Master Blender Emma Walker and world-renowned Chef Kei Kobayashi set out on an epicurean journey of flavour discovery to create a blend that encapsulates the enigmatic taste of umami. The result is an expression of sumptuous taste, complexity and transformative depth. A beautiful balance of savoury sweet qualities. Immerse your palate in an exquisite scotch whisky of subtle richness that captures an essence of deliciousness.

Master Blender Emma Walker and world-renowned Chef Kei Kobayashi have joined forces and years of expertise to create this exquisite blended scotch whisky.

Selected casks from inland and coastal distilleries are hand-picked at the height of their maturation for their unique umami profile. Only one in 25,000 casks succeeds in bringing this elusive character to life.

A beautifully balanced scotch of sweet and savoury flavours, with notes of blood oranges and red berries, with sweet wood spice, a touch of smoked meat, a hint of salt and pepper with a long, sweet, fruit finish.

Best served neat with caviar to unlock the full depth of this unique sensory experience.